Mang Inasal, the Philippines’ Grill Expert, is targeting to close 2024 with 20 more branches all over the country.
“We will be bringing Ihaw-Sarap and Unli-Saya to more customers this year and in the coming years,” said Mang Inasal president Mike V. Castro. “We will continue to expand in areas where Mang Inasal is most wanted and we will make sure to delight everyone with their favorite char-grilled products, especially our Chicken Inasal, however they want it – whether inside the store, via takeout, or through delivery.”
In the first half of 2024, six Mang Inasal branches had opened in Sogod, Southern Leyte; Dasmariñas Paliparan in Cavite; Waltermart Baliwag in Bulacan; Visayas Avenue, Quezon City; Calasiao, Pangasinan; and SM City Caloocan.
Mang Inasal Visayas Avenue is the very first store in Metro Manila that uses solar energy in some aspects of its operations. Apart from solar panel-mounted rooftops, other innovations showcased at the store include the communal seating design ideal for groups of dine-in customers; a self-service station for condiments like the Chicken Oil, soy sauce, and soup; al fresco dining area; and use of smart lockers for riders picking up delivery orders, among others.
For the rest of the year, Mang Inasal is set to launch 14 more stores across the Philippines.
“As we grow, our customers’ voices will remain our main source of innovation and improvement,” Castro shared. “Wherever they are, we are committed to serving them great Ihaw-Sarap food that makes them happy with every visit and every order.”
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